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A. Regulatory Category (group results)
Product Type, USA (5)

B. Identifying Substance: all > Animal Used As Food Source (group results)
Meat Animal (Mammal) (4)
 Poultry Or Game Bird (1)

C. Part of Substance (group results)
Extract, Concentrate Or Isolate Of Plant Or Animal (1)
Part Of Animal (5)

E. Physical State, Shape or Form: all > Semisolid (group results)
Semisolid With Smooth Consistency (3)
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F. Extent of Heat Treatment
Heat-Treated (5)

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Cooked With Fat Or Oil (1)
 Cooking Method Not Applicable (4)

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Food Modified (2)
Ingredient Added (3)
 Treatment Applied Not Known (1)

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Preserved By Heat Treatment (3)

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No Packing Medium Used (5)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (5)

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Food Contact Surface Not Known (5)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (5)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Minerals > Macroelements > Magnesium

Z. Adjunct Characteristics

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 Corn, sweet, yellow, cooked, boiled, drained, without salt 
  
  
  
 
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 Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled 
  
  
  
 
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 Molasses, medium 
  
  
  
 
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B. Identifying Substance: Animal Used As Food Source
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E. Physical State, Shape or Form: Semisolid
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S. Substances Included: Nutrients > Minerals > Macroelements > Magnesium
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5 items, grouped by F. Extent of Heat Treatment (view ungrouped items)

Heat-Treated (5)   
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 Liverwurst spread 
  
  
  
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 Butter, without salt 
  
  
  
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 Cheese, cottage, creamed, large or small curd 
  
  
  
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 Cheese, cream cheese 
  
  
  
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 Egg, whole, scrambled