all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (3) B. Identifying Substance (group results) Animal Used As Food Source (3) C. Part of Substance: all > Part Of Animal (group results) Egg (1) Milk Or Milk Component (2) E. Physical State, Shape or Form: all > Semisolid (group results) Semisolid With Solid Pieces (3) F. Extent of Heat Treatment Heat-Treated (3) G. Cooking Method (group results) Cooked With Fat Or Oil (1) Cooking Method Not Applicable (2) H. Treatment Applied: all > Ingredient Added > Food Added (group results) Dairy Product Added (3) J. Preservation Method (group results) Preservation Method Not Known (1) Preserved By Heat Treatment (2) K. Packing Medium (group results) No Packing Medium Used (3) M. Container or Wrapping (group results) Container Or Wrapping Not Known (3) N. Contact Surface (group results) Food Contact Surface Not Known (3) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (3) Dietary Claim Or Use (1) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (1) Nutrients (2) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Low fat milk, not fortified                 (Click to View)   Pork sausage, fresh, cooked                 (Click to View)   Doughnut, cake-type, plain, sugared or glazed

These terms define your current search. Click the × to remove a term. C. Part of Substance: Part Of Animal × E. Physical State, Shape or Form: Semisolid × H. Treatment Applied: Ingredient Added > Food Added × 3 items, grouped by F. Extent of Heat Treatment (view ungrouped items) Heat-Treated (3)    (Click to View)   Cottage cheese, low fat, 1% fat               (Click to View)   Cheese, cottage, creamed, large or small curd               (Click to View)   Egg, whole, scrambled