Item 5 of 11 (back to results) previous next   Cake, fruitcake, commercially prepared               USDA Commodity Food Ingredients Ingredients List Additives List Cake, fruitcake, commercially prepared 18110 Measurement Units Value Sample Size Grams 100 Nutrients Units Value Protein (203) g 2.9 Total lipid (fat) (204) g 9.1 Carbohydrate, by difference (205) g 61.6 Ash (207) g 1 Energy (208) kcal 324 Water (255) g 25.3 Energy (268) kJ 1356 Sugars, total (269) g 29.84 Fiber, total dietary (291) g 3.7 Calcium, Ca (301) mg 33 Iron, Fe (303) mg 2.07 Magnesium, Mg (304) mg 16 Phosphorus, P (305) mg 52 Potassium, K (306) mg 153 Sodium, Na (307) mg 322 Zinc, Zn (309) mg 0.27 Copper, Cu (312) mg 0.05 Manganese, Mn (315) mg 0.22 Selenium, Se (317) mcg 2 Vitamin A, IU (318) IU 29 Retinol (319) mcg 7 Vitamin A, RAE (320) mcg RAE 7 Carotene, beta (321) mcg 3 Carotene, alpha (322) mcg 1 Vitamin E (alpha-tocopherol) (323) mg 0.9 Cryptoxanthin, beta (334) mcg 1 Lutein + zeaxanthin (338) mcg 21 Vitamin C, total ascorbic acid (401) mg 0.5 Thiamin (404) mg 0.05 Riboflavin (405) mg 0.099 Niacin (406) mg 0.791 Pantothenic acid (410) mg 0.226 Vitamin B-6 (415) mg 0.046 Folate, total (417) mcg 20 Vitamin B-12 (418) mcg 0.01 Choline, total (421) mg 8.8 Vitamin K (phylloquinone) (430) mcg 1.5 Folic acid (431) mcg 17 Folate, food (432) mcg 3 Folate, DFE (435) mcg DFE 32 Tryptophan (501) g 0.042 Threonine (502) g 0.102 Isoleucine (503) g 0.121 Leucine (504) g 0.206 Lysine (505) g 0.121 Methionine (506) g 0.059 Cystine (507) g 0.062 Phenylalanine (508) g 0.14 Tyrosine (509) g 0.095 Valine (510) g 0.144 Arginine (511) g 0.262 Histidine (512) g 0.071 Alanine (513) g 0.125 Aspartic acid (514) g 0.27 Glutamic acid (515) g 0.639 Glycine (516) g 0.124 Proline (517) g 0.167 Serine (518) g 0.159 Cholesterol (601) mg 5 Fatty acids, total saturated (606) g 1.048 14:0 (612) g 0.02 16:0 (613) g 0.743 18:0 (614) g 0.267 18:1 undifferentiated (617) g 4.1 18:2 undifferentiated (618) g 2.959 18:3 undifferentiated (619) g 0.336 20:4 undifferentiated (620) g 0.003 22:6 n-3 (DHA) (621) g 0.001 16:1 undifferentiated (626) g 0.044 20:1 (628) g 0.032 Fatty acids, total monounsaturated (645) g 4.2 Fatty acids, total polyunsaturated (646) g 3.323 Food Pesticides Table

Current search: G. Cooking Method: Cooked By Dry Heat > Baked Or Roasted × Select any link to see items in a related category. more general categories    information about this item A. Regulatory Category  A. Regulatory Category  Product Type, USA (221)   Product Type, U.S. Code of Federal Regulations, Title 21 (221)   Grain or Starch Product (US CFR) (39)   Prepared Grain or Starch Product (US CFR) (26)   Bakery Product (US CFR) (19)   Bakery Product, Sweetened (US CFR) (9)   Cake (US CFR) (5) B. Identifying Substance  B. Identifying Substance  Plant Used As Food Source (154)   Fruit-Producing Plant (27)   Berry (4) C. Part of Substance  C. Part of Substance  Part Of Plant (131)   Fruit Or Seed (103)   Fruit (103)   Fruit, Peel Present (23)   Fruit, Peel Present, Core, Pit Or Seed Removed (8) E. Physical State, Shape or Form  E. Physical State, Shape or Form  Solid (154)   Whole (84)   Whole, Shape Achieved By Forming (23)   Whole, Shape Achieved By Forming, Thickness Bigger Than 7 Cm. (5) F. Extent of Heat Treatment  F. Extent of Heat Treatment  Heat-Treated (162)   Fully Heat-Treated (145) G. Cooking Method  G. Cooking Method  Cooked By Dry Heat (16)   Baked Or Roasted (11) H. Treatment Applied  H. Treatment Applied  Food Modified (69)   Physically/Chemically Modified (35)   Hydrogenated (10)  Ingredient Added (77)   Carbohydrate Or Related Compound Added (23)   Carbohydrate Added (23)   Sugar Or Sugar Syrup Added (20)   Sugar Syrup Or Sugar Syrup Solids Added (2)   Molasses Added (1)  Fat Or Oil Added (21)   Vegetable Fat Or Oil Added (8)  Flavoring Or Taste Ingredient Added (46)   Flavoring, Spice Or Herb Added (35)   Flavoring, Spice Or Herb Added, Natural (18)   Spice Or Herb Added (4)  Sweetener Added (20)   Nutritive Sweetener Added (20)   Sugar Or Sugar Syrup Added (20)   Sugar Syrup Or Sugar Syrup Solids Added (2)   Molasses Added (1)  Food Added (37)   Egg Added (17)  Grain Added (17)  Nutrient Or Dietary Substance Added (23)   Mineral Added (20)   Iron Added (20)  Vitamin Added (22)   Vitamin B Added (19) J. Preservation Method  J. Preservation Method  Preservation Method Not Known (144) K. Packing Medium  K. Packing Medium  No Packing Medium Used (208) M. Container or Wrapping  M. Container or Wrapping  Container Or Wrapping Not Known (197) N. Contact Surface  N. Contact Surface  Food Contact Surface Not Known (214) P. Consumer Group/Dietary Use/Label Claim  P. Consumer Group/Dietary Use/Label Claim  Consumer Group (222)   Human Food (222)   Human Food, No Age Specification (222) S. Substances Included  S. Substances Included  Nutrients (141)   Proximates (141)   Ash (135)  Carbohydrates (123)  Energy, gross (140)  Protein (133)  Water (138)  Carbohydrate components (113)   Fiber (87)   Fiber, total dietary (87)  Sugars (98)   Sugars, total (98)  Lipid components (132)   Fats (132)   Fat, total (131)  Saturated fat, total (131)  Fatty acids (131)   Monounsaturated fatty acids (129)   Fatty acid 16:1 (93)  Fatty acid 18:1 (octadecenoic acid) (129)  Fatty acid 20:1 (eicosenoic acid) (41)  Fatty acids, total monounsaturated (129)    (129)    (129)  Polyunsaturated fatty acids (131)   Fatty acid 18:2 (131)  Fatty acid 18:3 (121)  Fatty acid 20:4 (eicosatetraenoic acid) (24)  Fatty acids, total polyunsaturated (131)  Fatty acid 22:6 (docosahexaenoic acid) (21)   Fatty acid 22:6 n-3 (21)  Saturated fatty acids (131)   Fatty acid 14:0 (myristic acid) (85)  Fatty acid 16:0 (palmitic acid) (131)  Fatty acid 18:0 (stearic acid) (123)  Sterols (72)   Cholesterol (50)  Minerals (140)   Macroelements (139)   Calcium (137)  Iron, total (138)  Magnesium (134)  Phosphorus (136)  Potassium (138)  Sodium (132)  Trace elements (137)   Copper (132)  Manganese (131)  Selenium, total (129)  Zinc (135)  Vitamins (139)   Fat soluble vitamins (119)   Vitamin A and related components (103)   Vitamin A; from retinol, carotenoid (84)  Carotenoids (79)   Alpha-carotene (26)  Beta-carotene, total (71)  Beta-cryptoxanthin (27)  Lutein plus zeaxanthine (59)  Retinoids (39)   Retinol (39)  Vitamin E components (106)   Alpha-tocopherol (106)  Vitamin K components (90)   Vitamin K-1 (89)  Water soluble vitamins (139)   Folate components (124)   Folate, DFE (123)  Folate, food (123)  Folate, total (124)  Folic acid, synthetic (25)  Vitamin B components (139)   Choline (113)  Niacin equivalents, total (134)  Pantothenic acid (126)  Riboflavin (135)  Thiamin (134)  Vitamin B-12 (54)  Vitamin B-6, total (130)  Vitamin C components (77)   Vitamin C (ascorbic acid) (77)  Nitrogen components (116)   Amino acids (113)   Alanine (112)  Arginine (110)  Aspartic acid (112)  Cystine (109)  Glutamic acid (113)  Glycine (112)  Histidine (111)  Isoleucine (111)  Leucine (111)  Lysine (111)  Methionine (111)  Phenylalanine (111)  Proline (112)  Serine (111)  Threonine (111)  Tryptophan (110)  Tyrosine (111)  Valine (111)