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 Cake, pound, commercially prepared, butter 
  
  
  

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USDA Commodity Food


Ingredients
Ingredients List

Additives List

Cake, pound, commercially prepared, butter
18120
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein
(203)
g5.5
Total lipid (fat)
(204)
g19.9
Carbohydrate, by difference
(205)
g48.8
Ash
(207)
g1.2
Energy
(208)
kcal388
Water
(255)
g24.6
Energy
(268)
kJ1623
Fiber, total dietary
(291)
g0.5
Calcium, Ca
(301)
mg35
Iron, Fe
(303)
mg1.38
Magnesium, Mg
(304)
mg11
Phosphorus, P
(305)
mg137
Potassium, K
(306)
mg119
Sodium, Na
(307)
mg398
Zinc, Zn
(309)
mg0.46
Copper, Cu
(312)
mg0.035
Manganese, Mn
(315)
mg0.09
Selenium, Se
(317)
mcg8.8
Vitamin A, IU
(318)
IU606
Retinol
(319)
mcg142
Vitamin A, RAE
(320)
mcg RAE149
Thiamin
(404)
mg0.137
Riboflavin
(405)
mg0.229
Niacin
(406)
mg1.311
Pantothenic acid
(410)
mg0.445
Vitamin B-6
(415)
mg0.042
Folate, total
(417)
mcg41
Vitamin B-12
(418)
mcg0.25
Folic acid
(431)
mcg30
Folate, food
(432)
mcg11
Folate, DFE
(435)
mcg DFE62
Tryptophan
(501)
g0.072
Threonine
(502)
g0.211
Isoleucine
(503)
g0.261
Leucine
(504)
g0.43
Lysine
(505)
g0.307
Methionine
(506)
g0.133
Cystine
(507)
g0.115
Phenylalanine
(508)
g0.274
Tyrosine
(509)
g0.197
Valine
(510)
g0.296
Arginine
(511)
g0.26
Histidine
(512)
g0.123
Alanine
(513)
g0.231
Aspartic acid
(514)
g0.393
Glutamic acid
(515)
g1.229
Glycine
(516)
g0.176
Proline
(517)
g0.418
Serine
(518)
g0.341
Cholesterol
(601)
mg221
Fatty acids, total saturated
(606)
g11.559
4:0
(607)
g0.564
6:0
(608)
g0.334
8:0
(609)
g0.195
10:0
(610)
g0.437
12:0
(611)
g0.489
14:0
(612)
g1.757
16:0
(613)
g5.108
18:0
(614)
g2.285
18:1 undifferentiated
(617)
g5.176
18:2 undifferentiated
(618)
g0.759
18:3 undifferentiated
(619)
g0.267
20:4 undifferentiated
(620)
g0.032
22:6 n-3 (DHA)
(621)
g0.008
16:1 undifferentiated
(626)
g0.457
20:1
(628)
g0.006
20:5 n-3 (EPA)
(629)
g0.001
22:1 undifferentiated
(630)
g0.001
Fatty acids, total monounsaturated
(645)
g5.9
Fatty acids, total polyunsaturated
(646)
g1.067

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G. Cooking Method: Cooked By Dry Heat > Baked Or Roasted
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N. Contact Surface: Food Contact Surface Not Known
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more general categories    information about this item
A. Regulatory Category 
A. Regulatory Category
 Product Type, USA (221) 
 Product Type, U.S. Code of Federal Regulations, Title 21 (221) 
 Grain or Starch Product (US CFR) (39) 
 Prepared Grain or Starch Product (US CFR) (26) 
 Bakery Product (US CFR) (19) 
 Bakery Product, Sweetened (US CFR) (9) 
 Cake (US CFR) (5)
B. Identifying Substance 
B. Identifying Substance
 Food Source Not Known (1)
C. Part of Substance 
C. Part of Substance
 Part Of Plant Or Animal Not Known (1)
E. Physical State, Shape or Form 
E. Physical State, Shape or Form
 Solid (154) 
 Whole (84) 
 Whole, Shape Achieved By Forming (23) 
 Whole, Shape Achieved By Forming, Thickness Bigger Than 7 Cm. (5)
F. Extent of Heat Treatment 
F. Extent of Heat Treatment
 Heat-Treated (162) 
 Fully Heat-Treated (145)
G. Cooking Method 
G. Cooking Method
 Cooked By Dry Heat (16) 
 Baked Or Roasted (11)
H. Treatment Applied 
H. Treatment Applied
 Food Modified (69) 
 Physically/Chemically Modified (35) 
 Hydrogenated (10)
 Ingredient Added (77) 
 Carbohydrate Or Related Compound Added (23) 
 Carbohydrate Added (23) 
 Sugar Or Sugar Syrup Added (20) 
 Sucrose Added (8)
 Fat Or Oil Added (21) 
 Vegetable Fat Or Oil Added (8)
 Flavoring Or Taste Ingredient Added (46) 
 Flavoring, Spice Or Herb Added (35) 
 Flavoring, Spice Or Herb Added, Natural (18) 
 Flavoring Or Spice Extract Or Concentrate Added (6)
 Sweetener Added (20) 
 Nutritive Sweetener Added (20) 
 Sugar Or Sugar Syrup Added (20) 
 Sucrose Added (8)
 Food Added (37) 
 Egg Added (17)
 Grain Added (17)
 Dairy Product Added (13) 
 Milk Or Milk Product Added (13) 
 Milk Added (13)
 Nutrient Or Dietary Substance Added (23) 
 Mineral Added (20) 
 Iron Added (20)
 Vitamin Added (22) 
 Vitamin B Added (19)
J. Preservation Method 
J. Preservation Method
 Preservation Method Not Known (144)
K. Packing Medium 
K. Packing Medium
 No Packing Medium Used (208)
M. Container or Wrapping 
M. Container or Wrapping
 Container Or Wrapping Not Known (197)
N. Contact Surface 
N. Contact Surface
 Food Contact Surface Not Known (214)
P. Consumer Group/Dietary Use/Label Claim 
P. Consumer Group/Dietary Use/Label Claim
 Consumer Group (222) 
 Human Food (222) 
 Human Food, No Age Specification (222)
S. Substances Included 
S. Substances Included
 Nutrients (141) 
 Proximates (141) 
 Ash (135)
 Carbohydrates (123)
 Energy, gross (140)
 Protein (133)
 Water (138)
 Carbohydrate components (113) 
 Fiber (87) 
 Fiber, total dietary (87)
 Lipid components (132) 
 Fats (132) 
 Fat, total (131)
 Saturated fat, total (131)
 Fatty acids (131) 
 Monounsaturated fatty acids (129) 
 Fatty acid 16:1 (93)
 Fatty acid 18:1 (octadecenoic acid) (129)
 Fatty acid 20:1 (eicosenoic acid) (41)
 Fatty acid 22:1 (docosenoic acid) (13)
 Fatty acids, total monounsaturated (129) 
  (129) 
  (129)
 Polyunsaturated fatty acids (131) 
 Fatty acid 18:2 (131)
 Fatty acid 18:3 (121)
 Fatty acid 20:4 (eicosatetraenoic acid) (24)
 Fatty acids, total polyunsaturated (131)
 Fatty acid 20:5 (eicopentaenoic acid) (18) 
 Fatty acid 20:5 n-3 (18)
 Fatty acid 22:6 (docosahexaenoic acid) (21) 
 Fatty acid 22:6 n-3 (21)
 Saturated fatty acids (131) 
 Fatty acid 10:0 (capric acid) (36)
 Fatty acid 12:0 (lauric acid) (54)
 Fatty acid 14:0 (myristic acid) (85)
 Fatty acid 16:0 (palmitic acid) (131)
 Fatty acid 18:0 (stearic acid) (123)
 Fatty acid 4:0 (butyric acid) (20)
 Fatty acid 6:0 (caproic acid) (19)
 Fatty acid 8:0 (caprylic acid) (29)
 Sterols (72) 
 Cholesterol (50)
 Minerals (140) 
 Macroelements (139) 
 Calcium (137)
 Iron, total (138)
 Magnesium (134)
 Phosphorus (136)
 Potassium (138)
 Sodium (132)
 Trace elements (137) 
 Copper (132)
 Manganese (131)
 Selenium, total (129)
 Zinc (135)
 Vitamins (139) 
 Fat soluble vitamins (119) 
 Vitamin A and related components (103) 
 Vitamin A; from retinol, carotenoid (84)
 Retinoids (39) 
 Retinol (39)
 Water soluble vitamins (139) 
 Folate components (124) 
 Folate, DFE (123)
 Folate, food (123)
 Folate, total (124)
 Folic acid, synthetic (25)
 Vitamin B components (139) 
 Niacin equivalents, total (134)
 Pantothenic acid (126)
 Riboflavin (135)
 Thiamin (134)
 Vitamin B-12 (54)
 Vitamin B-6, total (130)
 Nitrogen components (116) 
 Amino acids (113) 
 Alanine (112)
 Arginine (110)
 Aspartic acid (112)
 Cystine (109)
 Glutamic acid (113)
 Glycine (112)
 Histidine (111)
 Isoleucine (111)
 Leucine (111)
 Lysine (111)
 Methionine (111)
 Phenylalanine (111)
 Proline (112)
 Serine (111)
 Threonine (111)
 Tryptophan (110)
 Tyrosine (111)
 Valine (111)