all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA (group results) Product Type, U.S. Code of Federal Regulations, Title 21 (1) B. Identifying Substance (group results) Plant Used As Food Source (1) C. Part of Substance (group results) Part Of Plant (1) E. Physical State, Shape or Form: all > Solid > Whole > Whole, Shape Achieved By Forming (group results) Whole, Shape Achieved By Forming, Thickness 1.5-7 Cm. (1) F. Extent of Heat Treatment (group results) Heat-Treated (1) G. Cooking Method Cooking Method Not Applicable (1) H. Treatment Applied: all > Ingredient Added > Food Added > Egg Added > Egg Yolk Added J. Preservation Method (group results) Preservation Method Not Known (1) K. Packing Medium (group results) No Packing Medium Used (1) M. Container or Wrapping: all > Container Or Wrapping Not Known N. Contact Surface (group results) Food Contact Surface Not Known (1) P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group > Human Food > Human Food, No Age Specification R. Geographic Places and Regions S. Substances Included (group results) Additives (1) Nutrients (1) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Liverwurst spread                 (Click to View)   Cream, fluid, light (coffee cream or table cream)                 (Click to View)   Liverwurst spread

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA × E. Physical State, Shape or Form: Solid > Whole > Whole, Shape Achieved By Forming × H. Treatment Applied: Ingredient Added > Food Added > Egg Added > Egg Yolk Added × M. Container or Wrapping: Container Or Wrapping Not Known × P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food > Human Food, No Age Specification × 1 item, grouped by G. Cooking Method (view ungrouped items) Cooking Method Not Applicable (1)    (Click to View)   Doughnut, cake-type, plain, sugared or glazed