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Skim milk, not fortified
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Soy sauce made from hydrolyzed vegetable protein
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A. Regulatory Category
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Product Type, USA
>
Product Type, U.S. Code of Federal Regulations, Title 21
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B. Identifying Substance
:
Plant Used As Food Source
>
Fruit-Producing Plant
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Citrus Fruit
>
Orange
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E. Physical State, Shape or Form
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Liquid
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Liquid, Low Viscosity
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M. Container or Wrapping
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Container Or Wrapping By Form
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Can, Bottle Or Jar
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Cooking Method Not Applicable
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Orange juice, canned, unsweetened