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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 (group results)
Fruit or Vegetable Product (US CFR) (1)

B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Fruit Used As Vegetable > Squash, Gourd Or Pumpkin > Squash > Summer Squash

C. Part of Substance (group results)
Part Of Plant (1)

E. Physical State, Shape or Form: all > Solid > Divided Or Disintegrated > Divided Into Pieces

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Heat-Treated (1)

G. Cooking Method
Cooked By Moist Heat (1)

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Treatment Applied Not Known (1)

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Preservation Method Not Known (1)

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Container Or Wrapping Not Known (1)

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Food Contact Surface Not Known (1)

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Consumer Group (1)
 Dietary Claim Or Use (1)

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Not Fully Specified (1)
 Pesticide (1)

Z. Adjunct Characteristics

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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21
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B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Fruit Used As Vegetable > Squash, Gourd Or Pumpkin > Squash > Summer Squash
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E. Physical State, Shape or Form: Solid > Divided Or Disintegrated > Divided Into Pieces
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K. Packing Medium: No Packing Medium Used
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1 item, grouped by G. Cooking Method (view ungrouped items)

Cooked By Moist Heat (1)   
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 Squash, summer