all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) > Cheese or Cheese Product (US CFR) > Natural Cheese (US CFR) (group results) Cured Cheese (US CFR) (2) Uncured Cheese (US CFR) (2) B. Identifying Substance: all > Animal Used As Food Source > Meat Animal (Mammal) > Cattle (group results) Cow (4) C. Part of Substance (group results) Part Of Animal (4) E. Physical State, Shape or Form (group results) Semisolid (2) Solid (2) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (2) Heat-Treated (2) G. Cooking Method Cooking Method Not Applicable (4) H. Treatment Applied (group results) Food Modified (4) Ingredient Added (1) J. Preservation Method (group results) Preservation Method Not Known (2) Preserved By Heat Treatment (2) K. Packing Medium (group results) No Packing Medium Used (4) M. Container or Wrapping (group results) Container Or Wrapping Not Known (4) N. Contact Surface (group results) Food Contact Surface Not Known (4) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (4) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Proximates > Energy, gross Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Cake, fruitcake, commercially prepared                 (Click to View)   Cereals ready-to-eat, wheat flakes, all bran, Kellogg's                 (Click to View)   Fish, fish stick, frozen, cooked

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) > Cheese or Cheese Product (US CFR) > Natural Cheese (US CFR) × B. Identifying Substance: Animal Used As Food Source > Meat Animal (Mammal) > Cattle × S. Substances Included: Nutrients > Proximates > Energy, gross × 4 items, grouped by G. Cooking Method (view ungrouped items) Cooking Method Not Applicable (4)    (Click to View)   Cheese, Blue or Roquefort               (Click to View)   Cheese, cheddar               (Click to View)   Cheese, cottage, creamed, large or small curd               (Click to View)   Cheese, cream cheese