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A. Regulatory Category (group results)
Product Type, USA (2)

B. Identifying Substance: all > Animal Used As Food Source > Fish Or Lower Water Animal > Fish > Diadromous Fish > Anadromous Fish (group results)
Salmon (2)

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E. Physical State, Shape or Form: all > Solid (group results)
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Extent Of Heat Treatment Not Known (1)
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G. Cooking Method
Cooked By Dry Heat (1)
 Cooking Method Not Applicable (1)

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M. Container or Wrapping: all > Container Or Wrapping Not Known

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P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group > Human Food > Human Food, No Age Specification

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S. Substances Included (group results)
Nutrients (2)

Z. Adjunct Characteristics (group results)
Adjunct Characteristics Of Meat, Poultry Or Fish (1)

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 Cake, angelfood, commercially prepared 
  
  
  
 
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 Cereals, corn grits, yellow, degermed, regular and quick, enriched, cooked with water, without salt 
  
  
  
 
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B. Identifying Substance: Animal Used As Food Source > Fish Or Lower Water Animal > Fish > Diadromous Fish > Anadromous Fish
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E. Physical State, Shape or Form: Solid
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M. Container or Wrapping: Container Or Wrapping Not Known
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food > Human Food, No Age Specification
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2 items, grouped by G. Cooking Method (view ungrouped items)

Cooked By Dry Heat (1)   
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 Fish, salmon, sockeye, cooked, dry heat 
  
  
  

Cooking Method Not Applicable (1)   
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 Chinook salmon, smoked