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A. Regulatory Category (group results)
Product Type, USA (7)

B. Identifying Substance: all > Plant Used As Food Source (group results)
Fruit-Producing Plant (1)
Plant Used For Producing Extract Or Concentrate (3)
Vegetable-Producing Plant (3)

C. Part of Substance (group results)
Extract, Concentrate Or Isolate Of Plant Or Animal (3)
Part Of Plant (4)

E. Physical State, Shape or Form (group results)
Solid (7)

F. Extent of Heat Treatment (group results)
Heat-Treated (7)

G. Cooking Method: all > Cooked By Dry Heat
Baked Or Roasted (7)

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Food Modified (4)
Ingredient Added (4)
 Treatment Applied Not Known (3)
Water Added Or Removed (1)

J. Preservation Method (group results)
Preservation Method Not Known (7)

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No Packing Medium Used (7)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (7)

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P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (7)
 Dietary Claim Or Use (3)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Nitrogen components > Amino acids > Alanine

Z. Adjunct Characteristics

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 Lettuce, raw 
  
  
  
 
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 Oyster, canned, solids and liquids 
  
  
  
 
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 Oyster, canned, solids and liquids 
  
  
  
 
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B. Identifying Substance: Plant Used As Food Source
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G. Cooking Method: Cooked By Dry Heat
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S. Substances Included: Nutrients > Nitrogen components > Amino acids > Alanine
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7 results
Group by: B. Identifying Substance, G. Cooking Method, S. Substances Included
 
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 Potato, flesh and skin, raw 
  
  
  
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 Sweet potato, cooked, baked in skin, without salt 
  
  
  
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 Sweet potato, raw, unprepared 
  
  
  
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 Cake, fruitcake, commercially prepared 
  
  
  
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 Cake, angelfood, commercially prepared 
  
  
  
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 Coffee cake, made with egg and milk 
  
  
  
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 Yellow cake with chocolate icing