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A. Regulatory Category (group results)

B. Identifying Substance: all > Plant Used As Food Source > Fruit-Producing Plant > Stone Fruit (group results)

C. Part of Substance (group results)

E. Physical State, Shape or Form: all > Solid > Divided Or Disintegrated > Divided Into Halves, Quarters Or Segments

F. Extent of Heat Treatment (group results)

G. Cooking Method

H. Treatment Applied: all > Ingredient Added > Flavoring Or Taste Ingredient Added > Sweetener Added > Nutritive Sweetener Added (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping: all > Container Or Wrapping By Form > Can, Bottle Or Jar

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Vitamins > Fat soluble vitamins > Vitamin K components > Vitamin K-1

Z. Adjunct Characteristics

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 Chicken, broilers or fryers, meat and skin, cooked, fried, flour 
  
  
  
 
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 Skim milk, not fortified 
  
  
  
 
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 Milk 
  
  
  
 
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B. Identifying Substance: Plant Used As Food Source > Fruit-Producing Plant > Stone Fruit
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E. Physical State, Shape or Form: Solid > Divided Or Disintegrated > Divided Into Halves, Quarters Or Segments
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H. Treatment Applied: Ingredient Added > Flavoring Or Taste Ingredient Added > Sweetener Added > Nutritive Sweetener Added
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M. Container or Wrapping: Container Or Wrapping By Form > Can, Bottle Or Jar
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S. Substances Included: Nutrients > Vitamins > Fat soluble vitamins > Vitamin K components > Vitamin K-1
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1 item, grouped by G. Cooking Method (view ungrouped items)

Cooking Method Not Applicable (1)   
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 Peaches, canned, heavy syrup