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B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant
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E. Physical State, Shape or Form: Semisolid
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M. Container or Wrapping: Container Or Wrapping Not Known
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S. Substances Included: Nutrients > Vitamins
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3 items, grouped by G. Cooking Method (view ungrouped items)

Cooked By Moist Heat (1)   
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 Cereals, corn grits, yellow, degermed, regular and quick, enriched, cooked with water, without salt 
  
  
  

Cooking Method Not Applicable (2)   
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 Mayonnaise dressing, no cholesterol 
  
  
  
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 Margarine, fortified