all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (1) B. Identifying Substance (group results) Animal Used As Food Source (1) C. Part of Substance: all > Part Of Animal (group results) Animal Body Or Body Part (1) E. Physical State, Shape or Form (group results) Solid (1) F. Extent of Heat Treatment (group results) Heat-Treated (1) G. Cooking Method: all > Cooking Method Not Known H. Treatment Applied (group results) Ingredient Added (1) J. Preservation Method (group results) Preservation Method Not Known (1) K. Packing Medium (group results) No Packing Medium Used (1) M. Container or Wrapping (group results) Container Or Wrapping Not Known (1) N. Contact Surface (group results) Food Contact Surface Not Known (1) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (1) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Lipid components > Fats > Fatty acids, total trans Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (1) Recently Viewed Items Go to Item History   (Click to View)   Beef, variety meats and by-products, spleen, cooked, braised                 (Click to View)   White rice, medium grain, enriched, cooked                 (Click to View)   Cake, fruitcake, commercially prepared

These terms define your current search. Click the × to remove a term. C. Part of Substance: Part Of Animal × G. Cooking Method: Cooking Method Not Known × S. Substances Included: Nutrients > Lipid components > Fats > Fatty acids, total trans × 1 result (ungrouped)   (Click to View)   Pork sausage, fresh, cooked