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Product Type, USA (8)

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 Cooked With Fat Or Oil (1)
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E. Physical State, Shape or Form: Solid > Divided Or Disintegrated > Divided Into Pieces
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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8 items, grouped by G. Cooking Method (view ungrouped items)

Cooked By Dry Heat (1)   
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 Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 in. fat, prime, cooked, broiled 
  
  
  

Cooked By Moist Heat (5)   
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 Turnip, cooked, boiled, drained, without salt 
  
  
  
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 Eggplant, cooked, boiled, drained, with salt 
  
  
  
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 Green pepper, sweet, boiled and drained, without salt 
  
  
  
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 Pumpkin, boiled and drained 
  
  
  
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 Squash, summer 
  
  
  

Cooked With Fat Or Oil (1)   
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 Chicken, broilers or fryers, meat and skin, cooked, fried, flour 
  
  
  

Cooking Method Not Applicable (1)   
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 Beef, lean, raw