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E. Physical State, Shape or Form: all > Liquid > Liquid, High Viscosity > Liquid, High Viscosity, With No Visible Particles

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 Tofu, raw, regular, prepared with nigari 
  
  
  
 
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 Mayonnaise dressing, no cholesterol 
  
  
  
 
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 Frankfurter, cooked 
  
  
  
 
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E. Physical State, Shape or Form: Liquid > Liquid, High Viscosity > Liquid, High Viscosity, With No Visible Particles
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14 items, grouped by G. Cooking Method (view ungrouped items)

Cooking Method Not Applicable (11)   
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 Orange sherbet 
  
  
  
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 Corn syrup, light and dark 
  
  
  
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 Corn oil 
  
  
  
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 Olive oil 
  
  
  
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 Cottonseed oil 
  
  
  
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 Soya bean oil 
  
  
  
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 Whipped cream 
  
  
  
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 Chocolate syrup, prepared with whole milk 
  
  
  
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 Honey 
  
  
  
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 Ice cream 
  
  
  
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 Milk, canned, evaporated, without added vitamins A and D 
  
  
  

Cooking Method Not Known (3)   
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 Tomato soup, made with water 
  
  
  
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 White sauce, medium 
  
  
  
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 Molasses, medium