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A. Regulatory Category (group results)
Product Type, USA (16)

B. Identifying Substance (group results)
Animal Used As Food Source (5)
 Plant Used As Food Source (11)

C. Part of Substance (group results)
Part Of Animal (5)
 Part Of Plant (11)

E. Physical State, Shape or Form: all > Solid > Whole > Whole, Natural Shape

F. Extent of Heat Treatment: all > Heat-Treated (group results)
Fully Heat-Treated (15)

G. Cooking Method
Cooked By Dry Heat (3)
Cooked By Moist Heat (7)
Cooked With Fat Or Oil (3)
 Cooking Method Not Applicable (2)
Cooking Method Not Known (1)

H. Treatment Applied (group results)
Food Modified (3)
Ingredient Added (6)
No Treatment Applied (1)
 Treatment Applied Not Known (7)
Water Added Or Removed (4)

J. Preservation Method (group results)
Preservation Method Not Known (14)
Preserved By Heat Treatment (1)
Preserved By Reducing Water Activity (1)

K. Packing Medium (group results)
No Packing Medium Used (14)
Packed In Edible Medium (1)
 Packing Medium Not Known (1)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (16)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (16)
 Dietary Claim Or Use (6)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Proximates > Energy, gross

Z. Adjunct Characteristics (group results)
Adjunct Characteristics Of Meat, Poultry Or Fish (1)
Degree Of Plant Maturity (1)

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E. Physical State, Shape or Form: Solid > Whole > Whole, Natural Shape
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F. Extent of Heat Treatment: Heat-Treated
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M. Container or Wrapping: Container Or Wrapping Not Known
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S. Substances Included: Nutrients > Proximates > Energy, gross
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16 items, grouped by G. Cooking Method (view ungrouped items)

Cooked By Dry Heat (3)   
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 Potato, flesh and skin, raw 
  
  
  
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 Sweet potato, cooked, baked in skin, without salt 
  
  
  
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 Sweet potato, raw, unprepared 
  
  
  

Cooked By Moist Heat (7)   
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 Brown rice, long grain, cooked 
  
  
  
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 White rice, medium grain, enriched, cooked 
  
  
  
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 Rice, white, short-grain, raw 
  
  
  
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 Beef, variety meats and by-products, spleen, cooked, braised 
  
  
  
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 Corn, sweet, yellow, cooked, boiled, drained, without salt 
  
  
  
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 Egg, whole, cooked, hard-boiled 
  
  
  
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 White bean, boiled 
  
  
  

Cooked With Fat Or Oil (3)   
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 Oyster, breaded and fried 
  
  
  
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 Shrimp, fried, dipped in egg, milk and breadcrumbs 
  
  
  
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 Nuts, cashew nuts, oil roasted, without salt 
  
  
  

Cooking Method Not Applicable (2)   
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 Pickles, cucumber, sweet, bread and butter pickles 
  
  
  
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 Chicken, canned, meat only, with broth 
  
  
  

Cooking Method Not Known (1)   
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 Sorghum, dry, cooked