USDA Commodity Food
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more general categories information about this item A. Regulatory Category A. Regulatory Category Product Type, USA (221) Product Type, U.S. Code of Federal Regulations, Title 21 (221) Fruit or Vegetable Product (US CFR) (74) Fruit or Fruit Product (US CFR) (25) Fruit Juice or Related Product (US CFR) (8) Fruit Juice (US CFR) (7) B. Identifying Substance B. Identifying Substance Plant Used As Food Source (154) Fruit-Producing Plant (27) Citrus Fruit (7) Orange (4) C. Part of Substance C. Part of Substance Part Of Plant (131) Fruit Or Seed (103) Fruit (103) Fruit, Peel Present (23) Fruit, Peel Present, Core, Pit Or Seed Present (14) E. Physical State, Shape or Form E. Physical State, Shape or Form Liquid (40) Liquid, Low Viscosity (24) Liquid, Low Viscosity, With Small Particles (6) F. Extent of Heat Treatment F. Extent of Heat Treatment Heat-Treated (162) Fully Heat-Treated (145) G. Cooking Method G. Cooking Method Cooking Method Not Applicable (139) H. Treatment Applied H. Treatment Applied Treatment Applied Not Known (39) J. Preservation Method J. Preservation Method Preserved By Heat Treatment (33) Sterilized By Heat (22) K. Packing Medium K. Packing Medium No Packing Medium Used (208) M. Container or Wrapping M. Container or Wrapping Container Or Wrapping By Form (16) Can, Bottle Or Jar (16) N. Contact Surface N. Contact Surface Food Contact Surface Not Known (214) P. Consumer Group/Dietary Use/Label Claim P. Consumer Group/Dietary Use/Label Claim Consumer Group (222) Human Food (222) Human Food, No Age Specification (222) Dietary Claim Or Use (49) Sweetener-Related Claim Or Use (7) Unsweetened Claim Or Use (7) S. Substances Included S. Substances Included Not Fully Specified (106)
