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A. Regulatory Category: all > Product Type, USA (group results)
Product Type, U.S. Code of Federal Regulations, Title 21 (1)

B. Identifying Substance: all > Plant Used As Food Source (group results)
Grain Or Seed-Producing Plant (1)
Plant Used For Producing Extract Or Concentrate (1)
Vegetable-Producing Plant (1)

C. Part of Substance (group results)
Extract, Concentrate Or Isolate Of Plant Or Animal (1)

E. Physical State, Shape or Form: all > Semisolid (group results)
Semisolid With Smooth Consistency (1)

F. Extent of Heat Treatment (group results)
Heat-Treated (1)

G. Cooking Method (group results)
Cooking Method Not Applicable (1)

H. Treatment Applied: all > Food Modified > Physically/Chemically Modified
Alkalized (1)
Bleached (1)
 Homogenized Or Emulsified (1)
Hydrogenated (1)

J. Preservation Method (group results)
Preserved By Heat Treatment (1)

K. Packing Medium (group results)
No Packing Medium Used (1)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (1)

N. Contact Surface (group results)
Food Contact Surface Not Known (1)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (1)

R. Geographic Places and Regions

S. Substances Included: all > Additives > acidity regulator (group results)
citrates & tartrates (1)

Z. Adjunct Characteristics

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A. Regulatory Category: Product Type, USA
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B. Identifying Substance: Plant Used As Food Source
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E. Physical State, Shape or Form: Semisolid
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H. Treatment Applied: Food Modified > Physically/Chemically Modified
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S. Substances Included: Additives > acidity regulator
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1 item, grouped by H. Treatment Applied (view ungrouped items)

Alkalized (1)   
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 Margarine, fortified 
  
  
  

Bleached (1)   
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 Margarine, fortified 
  
  
  

Homogenized Or Emulsified (1)   
(Click to View)
 Margarine, fortified 
  
  
  

Hydrogenated (1)   
(Click to View)
 Margarine, fortified