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A. Regulatory Category: all > Product Type, USA (group results)
Product Type, U.S. Code of Federal Regulations, Title 21 (4)

B. Identifying Substance: all > Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate > Oil-Producing Plant (group results)
Cotton (1)
Field Corn (1)
 Olive (1)
Soybean (1)

C. Part of Substance (group results)
Extract, Concentrate Or Isolate Of Plant Or Animal (4)

E. Physical State, Shape or Form: all > Liquid (group results)
Liquid, High Viscosity (4)

F. Extent of Heat Treatment (group results)
Extent Of Heat Treatment Not Known (1)
Heat-Treated (3)

G. Cooking Method (group results)
Cooking Method Not Applicable (4)

H. Treatment Applied: all > Food Modified
Physically/Chemically Modified (4)

J. Preservation Method: all > No Preservation Method Used

K. Packing Medium (group results)
No Packing Medium Used (4)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (4)

N. Contact Surface (group results)
Food Contact Surface Not Known (4)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (4)

R. Geographic Places and Regions

S. Substances Included (group results)
Additives (1)
Not Fully Specified (3)
 Nutrients (1)

Z. Adjunct Characteristics

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A. Regulatory Category: Product Type, USA
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B. Identifying Substance: Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate > Oil-Producing Plant
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E. Physical State, Shape or Form: Liquid
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H. Treatment Applied: Food Modified
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J. Preservation Method: No Preservation Method Used
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4 results
Group by: A. Regulatory Category, B. Identifying Substance, E. Physical State, Shape or Form, H. Treatment Applied, J. Preservation Method
 
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 Corn oil 
  
  
  
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 Olive oil 
  
  
  
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 Cottonseed oil 
  
  
  
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 Soya bean oil