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A. Regulatory Category: all > Product Type, USA (group results)
Product Type, U.S. Code of Federal Regulations, Title 21 (3)

B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant (group results)
Vegetable-Producing Plant, Above-Ground Parts Used (3)

C. Part of Substance (group results)
Extract, Concentrate Or Isolate Of Plant Or Animal (2)
Part Of Plant (1)

E. Physical State, Shape or Form: all > Semisolid (group results)
Semisolid With Smooth Consistency (2)
Semisolid With Solid Pieces (1)

F. Extent of Heat Treatment (group results)
Heat-Treated (3)

G. Cooking Method (group results)
Cooked By Moist Heat (1)
 Cooking Method Not Applicable (2)

H. Treatment Applied: all > Ingredient Added
Flavoring Or Taste Ingredient Added (1)
Food Added (1)
Nutrient Or Dietary Substance Added (2)

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 Preserved By Heat Treatment (1)

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No Packing Medium Used (3)

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Food Contact Surface Not Known (3)

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Consumer Group (3)
 Dietary Claim Or Use (1)

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S. Substances Included: all > Nutrients (group results)
Carbohydrate components (2)
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 Nitrogen components (1)
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A. Regulatory Category: Product Type, USA
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B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant
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E. Physical State, Shape or Form: Semisolid
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H. Treatment Applied: Ingredient Added
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S. Substances Included: Nutrients
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3 items, grouped by H. Treatment Applied (view ungrouped items)

Flavoring Or Taste Ingredient Added (1)   
(Click to View)
 Mayonnaise dressing, no cholesterol 
  
  
  

Food Added (1)   
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 Mayonnaise dressing, no cholesterol 
  
  
  

Nutrient Or Dietary Substance Added (2)   
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 Cereals, corn grits, yellow, degermed, regular and quick, enriched, cooked with water, without salt 
  
  
  
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 Margarine, fortified