all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA (group results) Product Type, U.S. Code of Federal Regulations, Title 21 (20) B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Pod Or Seed Vegetable (group results) Bean (Vegetable) (5) Corn (11) Cowpea (1) Lentil (1) Pea (1) Vetch (1) C. Part of Substance (group results) Extract, Concentrate Or Isolate Of Plant Or Animal (1) Part Of Plant (19) E. Physical State, Shape or Form: all > Solid (group results) Divided Or Disintegrated (3) Whole (15) Whole And Pieces (1) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (1) Heat-Treated (19) G. Cooking Method (group results) Cooked By Dry Heat (1) Cooked By Moist Heat (11) Cooked With Fat Or Oil (1) Cooking Method Not Applicable (5) Cooking Method Not Known (2) H. Treatment Applied Food Modified (4) Ingredient Added (3) No Treatment Applied (2) Treatment Applied Not Known (7) Water Added Or Removed (7) J. Preservation Method (group results) No Preservation Method Used (2) Preservation Method Not Known (14) Preserved By Heat Treatment (1) Preserved By Reducing Water Activity (3) K. Packing Medium (group results) No Packing Medium Used (20) M. Container or Wrapping (group results) Container Or Wrapping By Form (1) Container Or Wrapping By Material (1) Container Or Wrapping Not Known (18) N. Contact Surface (group results) Food Contact Surface Not Known (20) P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group > Human Food (group results) Human Food, No Age Specification (20) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (13) Nutrients (7) Pesticide (3) Z. Adjunct Characteristics (group results) Degree Of Plant Maturity (6) Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA × B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Pod Or Seed Vegetable × E. Physical State, Shape or Form: Solid × P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food × 20 items, grouped by H. Treatment Applied (view ungrouped items) Food Modified (4)    (Click to View)   Vegetables, mixed, frozen, cooked, boiled, drained, without salt               (Click to View)   Tortilla, made from yellow corn, lime treated               (Click to View)   Tofu, raw, regular, prepared with nigari               (Click to View)   Cereals ready-to-eat, corn flakes, Kellogg's               Ingredient Added (3)    (Click to View)   Vegetables, mixed, frozen, cooked, boiled, drained, without salt               (Click to View)   Cereals ready-to-eat, corn flakes, Kellogg's               (Click to View)   Corn Pone, made with whole ground corn meal               No Treatment Applied (2)    (Click to View)   Popcorn, popped               (Click to View)   Corn, yellow               Treatment Applied Not Known (7)    (Click to View)   Pea, succulent, raw               (Click to View)   Soya bean               (Click to View)   Sweet corn, white, boiled and drained               (Click to View)   Corn meal, whole grain, yellow, unenriched               (Click to View)   Cornstarch               (Click to View)   Corn, sweet, yellow, cooked, boiled, drained, without salt               (Click to View)   Beans, snap, green, cooked, boiled, drained, without salt               Water Added Or Removed (7)    (Click to View)   Red kidney bean, boiled, without salt               (Click to View)   Broad bean, cooked, without salt               (Click to View)   Corn meal, whole grain, white, unenriched               (Click to View)   Cowpea, common, boiled               (Click to View)   Lentil, boiled               (Click to View)   Cereals ready-to-eat, corn flakes, Kellogg's               (Click to View)   White bean, boiled