all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA (group results) Product Type, U.S. Code of Federal Regulations, Title 21 (5) B. Identifying Substance: all > Animal Used As Food Source (group results) Fish Or Lower Water Animal (1) Meat Animal (Mammal) (3) Poultry Or Game Bird (1) C. Part of Substance (group results) Part Of Animal (5) E. Physical State, Shape or Form: all > Solid > Divided Or Disintegrated > Divided Into Pieces (group results) Divided Into Pieces, Thickness 0.3-1.5 Cm. (2) Divided Into Pieces, Thickness More Than 1.5 Cm. (1) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (1) Heat-Treated (4) G. Cooking Method (group results) Cooked By Dry Heat (1) Cooked With Fat Or Oil (1) Cooking Method Not Applicable (2) Cooking Method Not Known (1) H. Treatment Applied Food Modified (2) Ingredient Added (2) No Treatment Applied (2) J. Preservation Method (group results) Preservation Method Not Known (3) Preserved By Chemicals (1) Preserved By Heat Treatment (1) K. Packing Medium (group results) No Packing Medium Used (4) Packed In Edible Medium (1) M. Container or Wrapping (group results) Container Or Wrapping By Material (1) Container Or Wrapping Not Known (4) N. Contact Surface (group results) Food Contact Surface From Human-Made Material (1) Food Contact Surface Not Known (4) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (5) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Proximates > Energy, gross Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (5) Recently Viewed Items Go to Item History   (Click to View)   Ricotta cheese, made with part skim milk

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA × B. Identifying Substance: Animal Used As Food Source × E. Physical State, Shape or Form: Solid > Divided Or Disintegrated > Divided Into Pieces × S. Substances Included: Nutrients > Proximates > Energy, gross × 5 items, grouped by H. Treatment Applied (view ungrouped items) Food Modified (2)    (Click to View)   Beef, cured, thin-sliced beef               (Click to View)   Pork, bacon, rendered fat, cooked               Ingredient Added (2)    (Click to View)   Beef, cured, thin-sliced beef               (Click to View)   Chicken, broilers or fryers, meat and skin, cooked, fried, flour               No Treatment Applied (2)    (Click to View)   Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 in. fat, prime, cooked, broiled               (Click to View)   Tuna, light, canned in oil