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A. Regulatory Category: all > Product Type, USA (group results)

B. Identifying Substance (group results)

C. Part of Substance (group results)

E. Physical State, Shape or Form: all > Solid

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied: all > Ingredient Added

J. Preservation Method: all > Preservation Method Not Known

K. Packing Medium (group results)

M. Container or Wrapping: all > Container Or Wrapping Not Known

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 Candies, milk chocolate 
  
  
  
 
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A. Regulatory Category: Product Type, USA
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E. Physical State, Shape or Form: Solid
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H. Treatment Applied: Ingredient Added
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J. Preservation Method: Preservation Method Not Known
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M. Container or Wrapping: Container Or Wrapping Not Known
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8 items, grouped by H. Treatment Applied (view ungrouped items)

Carbohydrate Or Related Compound Added (1)   
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 Wheat flour, white, bread, enriched 
  
  
  

Fat Or Oil Added (1)   
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 Beef liver, pan-fried 
  
  
  

Flavoring Or Taste Ingredient Added (3)   
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 Pickles, cucumber, dill or kosher dill 
  
  
  
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 Pork sausage, fresh, cooked 
  
  
  
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 Wheat flour, white, bread, enriched 
  
  
  

Food Added (3)   
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 Bread, cracked-wheat 
  
  
  
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 Bread, rye, toasted 
  
  
  
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 Bread, whole-wheat, commercially prepared 
  
  
  

Nutrient Or Dietary Substance Added (2)   
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 Bread, french or vienna (includes sourdough) 
  
  
  
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 Wheat flour, white, bread, enriched