all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA (group results) Product Type, U.S. Code of Federal Regulations, Title 21 (14) B. Identifying Substance (group results) Animal Used As Food Source (14) C. Part of Substance (group results) Part Of Animal (14) E. Physical State, Shape or Form: all > Solid (group results) Divided Or Disintegrated (8) Whole (3) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (1) Heat-Treated (12) Not Heat-Treated (1) G. Cooking Method (group results) Cooked By Dry Heat (3) Cooked With Fat Or Oil (1) Cooking Method Not Applicable (6) Cooking Method Not Known (4) H. Treatment Applied Food Modified (6) Ingredient Added (7) No Treatment Applied (5) J. Preservation Method (group results) Preservation Method Not Known (6) Preserved By Chemicals (3) Preserved By Chilling Or Freezing (1) Preserved By Heat Treatment (4) K. Packing Medium (group results) No Packing Medium Used (11) Packed In Edible Medium (3) M. Container or Wrapping (group results) Container Or Wrapping By Form (2) Container Or Wrapping By Material (1) Container Or Wrapping Not Known (11) N. Contact Surface (group results) Food Contact Surface From Human-Made Material (2) Food Contact Surface Not Known (12) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (14) R. Geographic Places and Regions S. Substances Included: all > Nutrients (group results) Carbohydrate components (3) Lipid components (14) Minerals (14) Nitrogen components (13) Proximates (14) Vitamins (14) Z. Adjunct Characteristics: all > Adjunct Characteristics Of Meat, Poultry Or Fish (group results) Color Of Fish Flesh (3) Color Of Poultry Meat (2) Cut Of Meat (9) Extent Of Fat Trim (1) Grade Of Meat (6) Recently Viewed Items Go to Item History   (Click to View)   Pickles, cucumber, sweet, bread and butter pickles                 (Click to View)   Cereals, farina, enriched, quick (1-3 minutes), cooked with water, without salt                 (Click to View)   Sweet potato, raw, unprepared

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA × E. Physical State, Shape or Form: Solid × S. Substances Included: Nutrients × Z. Adjunct Characteristics: Adjunct Characteristics Of Meat, Poultry Or Fish × 14 items, grouped by H. Treatment Applied (view ungrouped items) Food Modified (6)    (Click to View)   Beef, cured, corned beef, canned               (Click to View)   Beef, cured, thin-sliced beef               (Click to View)   Pork, cured, salt pork, raw               (Click to View)   Frankfurter, cooked               (Click to View)   Salami, cooked, beef               (Click to View)   Pork, bacon, rendered fat, cooked               Ingredient Added (7)    (Click to View)   Beef, cured, corned beef, canned               (Click to View)   Beef, cured, thin-sliced beef               (Click to View)   Frankfurter, cooked               (Click to View)   Pork sausage, fresh, cooked               (Click to View)   Salami, cooked, beef               (Click to View)   Chicken, broilers or fryers, meat and skin, cooked, fried, flour               (Click to View)   Chicken, canned, meat only, with broth               No Treatment Applied (5)    (Click to View)   Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 in. fat, prime, cooked, broiled               (Click to View)   Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled               (Click to View)   Fish, salmon, sockeye, canned, drained solids with bone               (Click to View)   Fish, salmon, sockeye, cooked, dry heat               (Click to View)   Tuna, light, canned in oil