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A. Regulatory Category: all > Product Type, USA (group results)
Product Type, U.S. Code of Federal Regulations, Title 21 (2)

B. Identifying Substance (group results)
Animal Used As Food Source (1)
 Plant Used As Food Source (1)

C. Part of Substance (group results)
Part Of Animal (1)
 Part Of Plant (1)

E. Physical State, Shape or Form: all > Liquid (group results)
Liquid, High Viscosity (1)
 Liquid, Low Viscosity (1)

F. Extent of Heat Treatment (group results)
Heat-Treated (2)

G. Cooking Method (group results)
Cooking Method Not Applicable (2)

H. Treatment Applied
Food Modified (1)
Ingredient Added (1)
 Water Added Or Removed (1)

J. Preservation Method (group results)
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 Preserved By Heat Treatment (1)

K. Packing Medium (group results)
No Packing Medium Used (2)

M. Container or Wrapping: all > Container Or Wrapping By Material (group results)
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N. Contact Surface (group results)
Food Contact Surface From Human-Made Material (2)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (2)
 Dietary Claim Or Use (1)

R. Geographic Places and Regions

S. Substances Included: all > Not Fully Specified

Z. Adjunct Characteristics

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 Alcoholic beverage, whiskey, distilled, 86 proof 
  
  
  
 
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 Olive oil 
  
  
  
 
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 Goat milk, whole 
  
  
  
 
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A. Regulatory Category: Product Type, USA
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E. Physical State, Shape or Form: Liquid
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M. Container or Wrapping: Container Or Wrapping By Material
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S. Substances Included: Not Fully Specified
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2 items, grouped by H. Treatment Applied (view ungrouped items)

Food Modified (1)   
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 Soy sauce made from hydrolyzed vegetable protein 
  
  
  

Ingredient Added (1)   
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 Soy sauce made from hydrolyzed vegetable protein 
  
  
  

Water Added Or Removed (1)   
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 Milk, canned, evaporated, without added vitamins A and D