all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA (group results) Product Type, U.S. Code of Federal Regulations, Title 21 (2) B. Identifying Substance (group results) Plant Used As Food Source (2) C. Part of Substance (group results) Part Of Plant (2) E. Physical State, Shape or Form (group results) Solid (2) F. Extent of Heat Treatment (group results) Heat-Treated (2) G. Cooking Method: all > Cooking Method Not Applicable H. Treatment Applied: all > Component Removed Fat Removed (2) J. Preservation Method: all > Preservation Method Not Known K. Packing Medium (group results) No Packing Medium Used (2) M. Container or Wrapping (group results) Container Or Wrapping Not Known (2) N. Contact Surface (group results) Food Contact Surface Not Known (2) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (2) R. Geographic Places and Regions S. Substances Included: all > Nutrients (group results) Carbohydrate components (2) Lipid components (2) Minerals (2) Nitrogen components (2) Proximates (2) Vitamins (2) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   White sauce, medium

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA × G. Cooking Method: Cooking Method Not Applicable × H. Treatment Applied: Component Removed × J. Preservation Method: Preservation Method Not Known × S. Substances Included: Nutrients × 2 results Group by: A. Regulatory Category, G. Cooking Method, H. Treatment Applied, J. Preservation Method, S. Substances Included   (Click to View)   Wheat flour, white, bread, enriched               (Click to View)   Bread, whole-wheat, commercially prepared