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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 (group results)
Fruit or Vegetable Product (US CFR) (1)

B. Identifying Substance: all > Plant Used As Food Source > Spice Or Flavor-Producing Plant > Pepper, Green Or Red > Bell Pepper Or Sweet Pepper > Green Bell Pepper

C. Part of Substance (group results)
Part Of Plant (1)

E. Physical State, Shape or Form: all > Solid > Whole > Whole, Natural Shape

F. Extent of Heat Treatment (group results)
Not Heat-Treated (1)

G. Cooking Method (group results)
Cooking Method Not Applicable (1)

H. Treatment Applied
No Treatment Applied (1)

J. Preservation Method (group results)
Preservation Method Not Known (1)

K. Packing Medium (group results)
No Packing Medium Used (1)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (1)

N. Contact Surface (group results)
Food Contact Surface Not Known (1)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (1)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (1)
 Pesticide (1)

Z. Adjunct Characteristics: all > Degree Of Plant Maturity > Unripe Or Immature

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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21
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B. Identifying Substance: Plant Used As Food Source > Spice Or Flavor-Producing Plant > Pepper, Green Or Red > Bell Pepper Or Sweet Pepper > Green Bell Pepper
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E. Physical State, Shape or Form: Solid > Whole > Whole, Natural Shape
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Z. Adjunct Characteristics: Degree Of Plant Maturity > Unripe Or Immature
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1 item, grouped by H. Treatment Applied (view ungrouped items)

No Treatment Applied (1)   
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 Pepper, bell, raw