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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 (group results)
Meat, Poultry, Seafood or Related Product (US CFR) (1)

B. Identifying Substance: all > Animal Used As Food Source > Fish Or Lower Water Animal > Shellfish Or Crustacean > Crustacean (group results)
Decapod (1)

C. Part of Substance: all > Part Of Animal > Animal Body Or Body Part (group results)
Whole Animal Or Most Parts Used (1)

E. Physical State, Shape or Form: all > Solid > Whole (group results)
Whole, Natural Shape (1)

F. Extent of Heat Treatment (group results)
Heat-Treated (1)

G. Cooking Method (group results)
Cooked With Fat Or Oil (1)

H. Treatment Applied
Food Modified (1)
 Ingredient Added (1)

J. Preservation Method (group results)
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K. Packing Medium (group results)
No Packing Medium Used (1)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (1)

N. Contact Surface (group results)
Food Contact Surface Not Known (1)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (1)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients (group results)
Carbohydrate components (1)
Lipid components (1)
Minerals (1)
 Nitrogen components (1)
Proximates (1)
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 Cereals ready-to-eat, corn flakes, Kellogg's 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21
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B. Identifying Substance: Animal Used As Food Source > Fish Or Lower Water Animal > Shellfish Or Crustacean > Crustacean
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C. Part of Substance: Part Of Animal > Animal Body Or Body Part
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E. Physical State, Shape or Form: Solid > Whole
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S. Substances Included: Nutrients
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1 item, grouped by H. Treatment Applied (view ungrouped items)

Food Modified (1)   
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 Shrimp, fried, dipped in egg, milk and breadcrumbs 
  
  
  

Ingredient Added (1)   
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 Shrimp, fried, dipped in egg, milk and breadcrumbs