all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 (group results) Meat, Poultry, Seafood or Related Product (US CFR) (1) B. Identifying Substance: all > Animal Used As Food Source > Fish Or Lower Water Animal > Shellfish Or Crustacean > Crustacean > Decapod (group results) Shrimp (1) C. Part of Substance (group results) Part Of Animal (1) E. Physical State, Shape or Form: all > Solid F. Extent of Heat Treatment (group results) Heat-Treated (1) G. Cooking Method (group results) Cooked By Moist Heat (1) H. Treatment Applied: all > No Treatment Applied J. Preservation Method (group results) Preservation Method Not Known (1) K. Packing Medium (group results) No Packing Medium Used (1) M. Container or Wrapping: all > Container Or Wrapping Not Known N. Contact Surface (group results) Food Contact Surface Not Known (1) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (1) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (1) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Margarine, fortified                 (Click to View)   Red or cayenne pepper spice                 (Click to View)   Butter, without salt

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 × B. Identifying Substance: Animal Used As Food Source > Fish Or Lower Water Animal > Shellfish Or Crustacean > Crustacean > Decapod × E. Physical State, Shape or Form: Solid × H. Treatment Applied: No Treatment Applied × M. Container or Wrapping: Container Or Wrapping Not Known × 1 result (ungrouped)   (Click to View)   Shrimp, boiled