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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 (group results)
Dairy Product (US CFR) (2)

B. Identifying Substance (group results)
Animal Used As Food Source (2)

C. Part of Substance: all > Part Of Animal (group results)
Milk Or Milk Component (2)

E. Physical State, Shape or Form: all > Liquid (group results)
Liquid, Low Viscosity (2)

F. Extent of Heat Treatment: all > Extent Of Heat Treatment Not Known

G. Cooking Method (group results)
Cooking Method Not Applicable (2)

H. Treatment Applied
Component Removed (2)
 Ingredient Added (1)

J. Preservation Method (group results)
Preservation Method Not Known (2)

K. Packing Medium (group results)
No Packing Medium Used (2)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (2)

N. Contact Surface (group results)
Food Contact Surface Not Known (2)

P. Consumer Group/Dietary Use/Label Claim: all > Dietary Claim Or Use (group results)
Nutrition-Related Claim Or Use (2)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (2)

Z. Adjunct Characteristics

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 Potato chip 
  
  
  
 
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 Egg, whole, scrambled 
  
  
  
 
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 Fish, salmon, sockeye, canned, drained solids with bone 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21
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C. Part of Substance: Part Of Animal
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E. Physical State, Shape or Form: Liquid
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F. Extent of Heat Treatment: Extent Of Heat Treatment Not Known
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P. Consumer Group/Dietary Use/Label Claim: Dietary Claim Or Use
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2 items, grouped by H. Treatment Applied (view ungrouped items)

Component Removed (2)   
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 Skim milk, not fortified 
  
  
  
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 Low fat milk, not fortified 
  
  
  

Ingredient Added (1)   
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 Low fat milk, not fortified