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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) (group results)
Milk or Milk Product (US CFR) (5)

B. Identifying Substance: all > Animal Used As Food Source (group results)
Meat Animal (Mammal) (5)

C. Part of Substance (group results)
Part Of Animal (5)

E. Physical State, Shape or Form (group results)
Liquid (5)

F. Extent of Heat Treatment (group results)
Extent Of Heat Treatment Not Known (2)
Heat-Treated (3)

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Cooking Method Not Applicable (5)

H. Treatment Applied: all > No Treatment Applied

J. Preservation Method (group results)
Preservation Method Not Known (2)
 Preserved By Heat Treatment (3)

K. Packing Medium (group results)
No Packing Medium Used (5)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (5)

N. Contact Surface (group results)
Food Contact Surface Not Known (5)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results)
Human Food (5)

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Not Fully Specified (2)
Nutrients (3)
 Pesticide (1)

Z. Adjunct Characteristics

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 Chicken, broilers or fryers, meat and skin, cooked, fried, flour 
  
  
  
 
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 Pepper, bell, raw 
  
  
  
 
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 Beans, snap, green, cooked, boiled, drained, without salt 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR)
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B. Identifying Substance: Animal Used As Food Source
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H. Treatment Applied: No Treatment Applied
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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5 results
Group by: A. Regulatory Category, B. Identifying Substance, H. Treatment Applied, P. Consumer Group/Dietary Use/Label Claim
 
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 Whipped cream 
  
  
  
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 Goat milk, whole 
  
  
  
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 Cream, fluid, half and half 
  
  
  
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 Cream, fluid, light (coffee cream or table cream) 
  
  
  
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 Milk