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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) (group results)

B. Identifying Substance (group results)

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E. Physical State, Shape or Form: all > Solid

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied: all > Food Modified > Microbially/Enzymatically Modified > Fermented/Modified, Multiple Component

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M. Container or Wrapping: all > Container Or Wrapping Not Known

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Recently Viewed Items
 
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 Cereals, corn grits, yellow, degermed, regular and quick, enriched, cooked with water, without salt 
  
  
  
 
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 Margarine, fortified 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR)
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E. Physical State, Shape or Form: Solid
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H. Treatment Applied: Food Modified > Microbially/Enzymatically Modified > Fermented/Modified, Multiple Component
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M. Container or Wrapping: Container Or Wrapping Not Known
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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3 items, grouped by H. Treatment Applied (view ungrouped items)

Cured Or Aged (2)   
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 Cheese, Blue or Roquefort 
  
  
  
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 Cheese, cheddar 
  
  
  

Lactic Acid-Other Agent Fermented (3)   
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 Mozzarella cheese, part skim 
  
  
  
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 Cheese, Blue or Roquefort 
  
  
  
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 Cheese, cheddar