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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) > Milk or Milk Product (US CFR) (group results)
Milk or Milk Product Analog (US CFR) (1)

B. Identifying Substance (group results)
Animal Used As Food Source (1)
 Plant Used As Food Source (1)

C. Part of Substance (group results)
Extract, Concentrate Or Isolate Of Plant Or Animal (1)
Part Of Animal (1)

E. Physical State, Shape or Form (group results)
Semisolid (1)
 Solid (1)

F. Extent of Heat Treatment (group results)
Heat-Treated (2)

G. Cooking Method (group results)
Cooking Method Not Applicable (2)

H. Treatment Applied: all > Food Modified
Instantized (1)
 Physically/Chemically Modified (1)

J. Preservation Method (group results)
Preserved By Heat Treatment (1)
Preserved By Reducing Water Activity (1)

K. Packing Medium: all > No Packing Medium Used

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (2)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results)
Human Food (2)

R. Geographic Places and Regions

S. Substances Included (group results)
Additives (1)
 Nutrients (2)

Z. Adjunct Characteristics

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 Butter, without salt 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) > Milk or Milk Product (US CFR)
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H. Treatment Applied: Food Modified
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K. Packing Medium: No Packing Medium Used
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M. Container or Wrapping: Container Or Wrapping Not Known
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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2 items, grouped by H. Treatment Applied (view ungrouped items)

Instantized (1)   
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 Milk, dry, nonfat, instant, without added vitamin A and vitamin D 
  
  
  

Physically/Chemically Modified (1)   
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 Margarine, fortified