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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) > Milk or Milk Product (US CFR) > Milk or Milk Product Analog (US CFR) (group results)

B. Identifying Substance: all > Plant Used As Food Source (group results)

C. Part of Substance: all > Extract, Concentrate Or Isolate Of Plant Or Animal (group results)

E. Physical State, Shape or Form: all > Semisolid (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

R. Geographic Places and Regions

S. Substances Included (group results)

Z. Adjunct Characteristics

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 Salad dressing, Italian dressing, commercial, regular 
  
  
  
 
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 Orange sherbet 
  
  
  
 
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 Milk 
  
  
  
 
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B. Identifying Substance: Plant Used As Food Source
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C. Part of Substance: Extract, Concentrate Or Isolate Of Plant Or Animal
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E. Physical State, Shape or Form: Semisolid
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1 item, grouped by H. Treatment Applied (view ungrouped items)

Food Modified (1)   
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 Margarine, fortified 
  
  
  

Ingredient Added (1)   
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 Margarine, fortified