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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dressing, Condiment, Gravy or Sauce (US CFR) > Dressing for Food (US CFR) (group results)

B. Identifying Substance (group results)

C. Part of Substance: all > Extract, Concentrate Or Isolate Of Plant Or Animal (group results)

E. Physical State, Shape or Form: all > Liquid (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied

J. Preservation Method: all > Preservation Method Not Known

K. Packing Medium (group results)

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

R. Geographic Places and Regions

S. Substances Included (group results)

Z. Adjunct Characteristics

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 Cake, angelfood, commercially prepared 
  
  
  
 
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C. Part of Substance: Extract, Concentrate Or Isolate Of Plant Or Animal
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E. Physical State, Shape or Form: Liquid
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J. Preservation Method: Preservation Method Not Known
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1 item, grouped by H. Treatment Applied (view ungrouped items)

Ingredient Added (1)   
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 Salad dressing, Italian dressing, commercial, regular