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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Flavoring or Seasoning (US CFR) (group results)
Sweetener (US CFR) (2)

B. Identifying Substance (group results)
Plant Used As Food Source (2)

C. Part of Substance (group results)
Extract, Concentrate Or Isolate Of Plant Or Animal (2)

E. Physical State, Shape or Form: all > Liquid (group results)
Liquid, High Viscosity (1)
 Liquid, Low Viscosity (1)

F. Extent of Heat Treatment (group results)
Heat-Treated (2)

G. Cooking Method (group results)
Cooking Method Not Applicable (1)
 Cooking Method Not Known (1)

H. Treatment Applied: all > Water Added Or Removed
Water Removed (2)

J. Preservation Method (group results)
Preservation Method Not Known (2)

K. Packing Medium (group results)
No Packing Medium Used (2)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (2)

N. Contact Surface (group results)
Food Contact Surface Not Known (2)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (2)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients (group results)
Carbohydrate components (2)
Lipid components (2)
Minerals (2)
 Proximates (2)
Vitamins (2)

Z. Adjunct Characteristics

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 Potato, flesh and skin, raw 
  
  
  
 
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 Orange sherbet 
  
  
  
 
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 Salad dressing, mayonnaise type, with salt 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Flavoring or Seasoning (US CFR)
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E. Physical State, Shape or Form: Liquid
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H. Treatment Applied: Water Added Or Removed
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S. Substances Included: Nutrients
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2 results
Group by: A. Regulatory Category, E. Physical State, Shape or Form, H. Treatment Applied, S. Substances Included
 
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 Syrups, maple 
  
  
  
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 Molasses, medium