all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Grain or Starch Product (US CFR) (group results) Prepared Grain or Starch Product (US CFR) (3) B. Identifying Substance: all > Plant Used As Food Source (group results) Grain Or Seed-Producing Plant (3) Plant Used For Producing Extract Or Concentrate (1) Vegetable-Producing Plant (1) C. Part of Substance: all > Part Of Plant > Fruit Or Seed > Fruit > Pod Or Seed > Seed > Seed, Skin Present > Seed, Skin Present, Germ Present E. Physical State, Shape or Form: all > Solid (group results) Whole (2) F. Extent of Heat Treatment (group results) Heat-Treated (3) G. Cooking Method (group results) Cooked With Fat Or Oil (1) Cooking Method Not Applicable (2) H. Treatment Applied: all > Ingredient Added Carbohydrate Or Related Compound Added (1) Color Added (1) Fat Or Oil Added (1) Flavoring Or Taste Ingredient Added (1) Food Added (1) Nutrient Or Dietary Substance Added (1) J. Preservation Method (group results) No Preservation Method Used (1) Preservation Method Not Known (1) Preserved By Reducing Water Activity (1) K. Packing Medium (group results) No Packing Medium Used (3) M. Container or Wrapping (group results) Container Or Wrapping By Material (1) Container Or Wrapping Not Known (2) N. Contact Surface (group results) Food Contact Surface Not Known (3) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (3) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (1) Nutrients (2) Z. Adjunct Characteristics Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Grain or Starch Product (US CFR) × B. Identifying Substance: Plant Used As Food Source × C. Part of Substance: Part Of Plant > Fruit Or Seed > Fruit > Pod Or Seed > Seed > Seed, Skin Present > Seed, Skin Present, Germ Present × E. Physical State, Shape or Form: Solid × H. Treatment Applied: Ingredient Added × 3 items, grouped by H. Treatment Applied (view ungrouped items) Carbohydrate Or Related Compound Added (1)    (Click to View)   Cereals ready-to-eat, wheat flakes, all bran, Kellogg's               Color Added (1)    (Click to View)   Cereals ready-to-eat, wheat flakes, all bran, Kellogg's               Fat Or Oil Added (1)    (Click to View)   Corn Pone, made with whole ground corn meal               Flavoring Or Taste Ingredient Added (1)    (Click to View)   Cereals ready-to-eat, wheat flakes, all bran, Kellogg's               Food Added (1)    (Click to View)   Bread, whole-wheat, commercially prepared               Nutrient Or Dietary Substance Added (1)    (Click to View)   Cereals ready-to-eat, wheat flakes, all bran, Kellogg's