all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Grain or Starch Product (US CFR) > Prepared Grain or Starch Product (US CFR) (group results) Bakery Product (US CFR) (1) Breakfast Cereal (US CFR) (1) B. Identifying Substance (group results) Plant Used As Food Source (2) C. Part of Substance (group results) Part Of Plant (2) E. Physical State, Shape or Form (group results) Semiliquid (1) Solid (1) F. Extent of Heat Treatment (group results) Heat-Treated (2) G. Cooking Method (group results) Cooked By Moist Heat (1) Cooking Method Not Applicable (1) H. Treatment Applied: all > Food Modified Microbially/Enzymatically Modified (1) Physically/Chemically Modified (1) J. Preservation Method (group results) Preservation Method Not Known (2) K. Packing Medium (group results) No Packing Medium Used (2) M. Container or Wrapping: all > Container Or Wrapping Not Known N. Contact Surface (group results) Food Contact Surface Not Known (2) P. Consumer Group/Dietary Use/Label Claim: all > Dietary Claim Or Use (group results) Nutrition-Related Claim Or Use (2) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (2) Pesticide (1) Z. Adjunct Characteristics Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Grain or Starch Product (US CFR) > Prepared Grain or Starch Product (US CFR) × H. Treatment Applied: Food Modified × M. Container or Wrapping: Container Or Wrapping Not Known × P. Consumer Group/Dietary Use/Label Claim: Dietary Claim Or Use × 2 items, grouped by H. Treatment Applied (view ungrouped items) Microbially/Enzymatically Modified (1)    (Click to View)   French bread, unenriched               Physically/Chemically Modified (1)    (Click to View)   Oat, grain