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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Snack Food (US CFR)

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E. Physical State, Shape or Form: all > Solid > Divided Or Disintegrated > Divided Into Pieces > Divided Into Pieces, Thickness 0.3-1.5 Cm. > Sliced (group results)

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H. Treatment Applied: all > Ingredient Added > Flavoring Or Taste Ingredient Added > Salt Added

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 Corn, yellow 
  
  
  
 
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H. Treatment Applied: Ingredient Added > Flavoring Or Taste Ingredient Added > Salt Added
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M. Container or Wrapping: Container Or Wrapping Not Known
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 Potato chip