all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (6) B. Identifying Substance: all > Animal Used As Food Source > Meat Animal (Mammal) (group results) Cattle (6) Swine (2) C. Part of Substance (group results) Part Of Animal (6) E. Physical State, Shape or Form: all > Solid (group results) Divided Or Disintegrated (3) Whole (1) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (2) Heat-Treated (4) G. Cooking Method (group results) Cooked By Dry Heat (1) Cooking Method Not Applicable (4) Cooking Method Not Known (1) H. Treatment Applied Food Modified (4) Ingredient Added (4) No Treatment Applied (1) Treatment Applied Not Known (1) J. Preservation Method (group results) Preservation Method Not Known (3) Preserved By Chemicals (1) Preserved By Chilling Or Freezing (1) Preserved By Heat Treatment (1) K. Packing Medium (group results) No Packing Medium Used (6) M. Container or Wrapping (group results) Container Or Wrapping By Form (1) Container Or Wrapping Not Known (5) N. Contact Surface (group results) Food Contact Surface Not Known (6) P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group > Human Food (group results) Human Food, No Age Specification (6) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (1) Nutrients (5) Z. Adjunct Characteristics: all > Adjunct Characteristics Of Meat, Poultry Or Fish > Grade Of Meat > Grade Of Meat Not Known Recently Viewed Items Go to Item History   (Click to View)   Coffee cake, made with egg and milk                 (Click to View)   Corn, yellow                 (Click to View)   Soya bean

These terms define your current search. Click the × to remove a term. B. Identifying Substance: Animal Used As Food Source > Meat Animal (Mammal) × E. Physical State, Shape or Form: Solid × P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food × Z. Adjunct Characteristics: Adjunct Characteristics Of Meat, Poultry Or Fish > Grade Of Meat > Grade Of Meat Not Known × 6 items, grouped by H. Treatment Applied (view ungrouped items) Food Modified (4)    (Click to View)   Beef, cured, corned beef, canned               (Click to View)   Beef, cured, thin-sliced beef               (Click to View)   Frankfurter, cooked               (Click to View)   Salami, cooked, beef               Ingredient Added (4)    (Click to View)   Beef, cured, corned beef, canned               (Click to View)   Beef, cured, thin-sliced beef               (Click to View)   Frankfurter, cooked               (Click to View)   Salami, cooked, beef               No Treatment Applied (1)    (Click to View)   Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled               Treatment Applied Not Known (1)    (Click to View)   Beef, lean, raw