all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (7) B. Identifying Substance: all > Animal Used As Food Source > Fish Or Lower Water Animal > Fish (group results) Diadromous Fish (2) Fish, Bony (5) C. Part of Substance: all > Part Of Animal (group results) Animal Body Or Body Part (7) E. Physical State, Shape or Form: all > Solid (group results) Divided Or Disintegrated (5) Whole (2) F. Extent of Heat Treatment: all > Heat-Treated > Fully Heat-Treated G. Cooking Method (group results) Cooked By Dry Heat (2) Cooked With Fat Or Oil (1) Cooking Method Not Applicable (4) H. Treatment Applied Food Modified (2) Ingredient Added (2) No Treatment Applied (5) J. Preservation Method (group results) Preservation Method Not Known (4) Preserved By Heat Treatment (3) K. Packing Medium (group results) No Packing Medium Used (4) Packed In Edible Medium (3) M. Container or Wrapping (group results) Container Or Wrapping By Form (2) Container Or Wrapping By Material (1) Container Or Wrapping Not Known (4) N. Contact Surface (group results) Food Contact Surface From Human-Made Material (3) Food Contact Surface Not Known (4) P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results) Human Food (7) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (2) Nutrients (5) Pesticide (1) Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (3) Recently Viewed Items Go to Item History   (Click to View)   Pineapple juice, canned, unsweetened, with added ascorbic acid                 (Click to View)   Cereals ready-to-eat, wheat flakes, all bran, Kellogg's                 (Click to View)   White bean, boiled

These terms define your current search. Click the × to remove a term. B. Identifying Substance: Animal Used As Food Source > Fish Or Lower Water Animal > Fish × C. Part of Substance: Part Of Animal × E. Physical State, Shape or Form: Solid × F. Extent of Heat Treatment: Heat-Treated > Fully Heat-Treated × P. Consumer Group/Dietary Use/Label Claim: Consumer Group × 7 items, grouped by H. Treatment Applied (view ungrouped items) Food Modified (2)    (Click to View)   Fish, fish stick, frozen, cooked               (Click to View)   Fish               Ingredient Added (2)    (Click to View)   Fish, fish stick, frozen, cooked               (Click to View)   Fish               No Treatment Applied (5)    (Click to View)   Fish, salmon, sockeye, canned, drained solids with bone               (Click to View)   Fish, salmon, sockeye, cooked, dry heat               (Click to View)   Sardine, Atlantic, canned In oil, without bone               (Click to View)   Tuna, light, canned in oil               (Click to View)   Halibut, cooked by dry heat