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A. Regulatory Category (group results)

B. Identifying Substance: all > Plant Used As Food Source > Grain Or Seed-Producing Plant (group results)

C. Part of Substance (group results)

E. Physical State, Shape or Form: all > Solid (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied

J. Preservation Method: all > Preserved By Reducing Water Activity (group results)

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 Liverwurst spread 
  
  
  
 
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B. Identifying Substance: Plant Used As Food Source > Grain Or Seed-Producing Plant
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E. Physical State, Shape or Form: Solid
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J. Preservation Method: Preserved By Reducing Water Activity
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M. Container or Wrapping: Container Or Wrapping Not Known
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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12 items, grouped by H. Treatment Applied (view ungrouped items)

Food Modified (2)   
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 Wheat flour, white, enriched, all-purpose 
  
  
  
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 Wheat flour, white, unenriched, all-purpose 
  
  
  

Ingredient Added (2)   
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 Wheat flour, white, enriched, all-purpose 
  
  
  
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 Nuts, cashew nuts, oil roasted, without salt 
  
  
  

Water Added Or Removed (12)   
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 Almond, dried 
  
  
  
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 Peanut, raw 
  
  
  
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 Walnut, Persian or English 
  
  
  
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 Wheat flour, white, enriched, all-purpose 
  
  
  
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 Wheat germ, crude 
  
  
  
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 Corn meal, whole grain, white, unenriched 
  
  
  
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 Sesame seed, whole, dried 
  
  
  
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 Sesame seed kernel, dried, decorticated 
  
  
  
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 Wheat, soft white 
  
  
  
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 Wheat flour, white, unenriched, all-purpose 
  
  
  
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 Wheat flour, whole grain 
  
  
  
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 Nuts, cashew nuts, oil roasted, without salt