all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (1) B. Identifying Substance: all > Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate (group results) Oil-Producing Plant (1) C. Part of Substance (group results) Extract, Concentrate Or Isolate Of Plant Or Animal (1) E. Physical State, Shape or Form: all > Semisolid (group results) Semisolid With Smooth Consistency (1) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (1) G. Cooking Method (group results) Cooking Method Not Applicable (1) H. Treatment Applied Food Modified (1) Ingredient Added (1) J. Preservation Method (group results) Preservation Method Not Known (1) K. Packing Medium: all > Packing Medium Not Known M. Container or Wrapping: all > Container Or Wrapping Not Known N. Contact Surface (group results) Food Contact Surface Not Known (1) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (1) R. Geographic Places and Regions S. Substances Included (group results) Additives (1) Nutrients (1) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Cabbage, chinese (pak-choi), cooked, boiled, drained, without salt

These terms define your current search. Click the × to remove a term. B. Identifying Substance: Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate × E. Physical State, Shape or Form: Semisolid × K. Packing Medium: Packing Medium Not Known × M. Container or Wrapping: Container Or Wrapping Not Known × 1 item, grouped by H. Treatment Applied (view ungrouped items) Food Modified (1)    (Click to View)   Vegetable fat, cooking               Ingredient Added (1)    (Click to View)   Vegetable fat, cooking