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A. Regulatory Category (group results)

B. Identifying Substance: all > Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate > Oil-Producing Plant (group results)

C. Part of Substance (group results)

E. Physical State, Shape or Form (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping (group results)

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S. Substances Included: all > Nutrients (group results)

Z. Adjunct Characteristics (group results)

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 Mollusks, clam, mixed species, canned, drained solids 
  
  
  
 
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 Egg, whole, cooked, hard-boiled 
  
  
  
 
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 Cereals ready-to-eat, corn flakes, Kellogg's 
  
  
  
 
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B. Identifying Substance: Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate > Oil-Producing Plant
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S. Substances Included: Nutrients
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12 items, grouped by H. Treatment Applied (view ungrouped items)

Food Modified (6)   
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 Cottonseed oil 
  
  
  
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 Tofu, raw, regular, prepared with nigari 
  
  
  
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 Chocolate syrup, prepared with whole milk 
  
  
  
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 Cereals ready-to-eat, corn flakes, Kellogg's 
  
  
  
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 Vegetable fat, cooking 
  
  
  
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 Margarine, fortified 
  
  
  

Ingredient Added (8)   
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 Salad dressing, Italian dressing, commercial, regular 
  
  
  
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 Mayonnaise dressing, no cholesterol 
  
  
  
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 Salad dressing, mayonnaise type, with salt 
  
  
  
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 Chocolate syrup, prepared with whole milk 
  
  
  
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 Cereals ready-to-eat, corn flakes, Kellogg's 
  
  
  
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 Cereals, corn grits, yellow, degermed, regular and quick, enriched, cooked with water, without salt 
  
  
  
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 Vegetable fat, cooking 
  
  
  
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 Margarine, fortified 
  
  
  

No Treatment Applied (1)   
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 Nuts, coconut meat, raw 
  
  
  

Water Added Or Removed (2)   
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 Sesame seed kernel, dried, decorticated 
  
  
  
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 Cereals ready-to-eat, corn flakes, Kellogg's