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B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Pod Or Seed Vegetable (group results)
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S. Substances Included: all > Nutrients > Carbohydrate components > Sugars > Disaccharides (group results)
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 Sucrose (1)

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 Cheese, cream cheese 
  
  
  
 
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 Cereals ready-to-eat, wheat flakes, all bran, Kellogg's 
  
  
  
 
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 Shrimp, fried, dipped in egg, milk and breadcrumbs 
  
  
  
 
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B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Pod Or Seed Vegetable
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E. Physical State, Shape or Form: Solid > Whole > Whole, Shape Achieved By Forming > Whole, Shape Achieved By Forming, Thickness <0.3 Cm.
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H. Treatment Applied: Ingredient Added
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food
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S. Substances Included: Nutrients > Carbohydrate components > Sugars > Disaccharides
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1 item, grouped by H. Treatment Applied (view ungrouped items)

Carbohydrate Or Related Compound Added (1)   
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 Cereals ready-to-eat, corn flakes, Kellogg's 
  
  
  

Flavoring Or Taste Ingredient Added (1)   
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 Cereals ready-to-eat, corn flakes, Kellogg's 
  
  
  

Nutrient Or Dietary Substance Added (1)   
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 Cereals ready-to-eat, corn flakes, Kellogg's