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B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Pod Or Seed Vegetable > Corn (group results)
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 Butter, without salt 
  
  
  
 
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 Cottage cheese, low fat, 1% fat 
  
  
  
 
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 Cheese, cream cheese 
  
  
  
 
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B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Pod Or Seed Vegetable > Corn
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E. Physical State, Shape or Form: Solid > Whole > Whole, Shape Achieved By Forming
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M. Container or Wrapping: Container Or Wrapping By Material
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1 item, grouped by H. Treatment Applied (view ungrouped items)

Food Modified (1)   
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 Cereals ready-to-eat, corn flakes, Kellogg's 
  
  
  

Ingredient Added (1)   
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 Cereals ready-to-eat, corn flakes, Kellogg's 
  
  
  

Water Added Or Removed (1)   
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 Cereals ready-to-eat, corn flakes, Kellogg's