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B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Pod Or Seed Vegetable > Corn > Field Corn

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B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Pod Or Seed Vegetable > Corn > Field Corn
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E. Physical State, Shape or Form: Solid > Whole
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H. Treatment Applied: Ingredient Added
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food > Human Food, No Age Specification
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S. Substances Included: Nutrients > Proximates > Energy, gross
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1 item, grouped by H. Treatment Applied (view ungrouped items)

Carbohydrate Or Related Compound Added (1)   
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 Cereals ready-to-eat, corn flakes, Kellogg's 
  
  
  

Flavoring Or Taste Ingredient Added (1)   
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 Cereals ready-to-eat, corn flakes, Kellogg's 
  
  
  

Nutrient Or Dietary Substance Added (1)   
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 Cereals ready-to-eat, corn flakes, Kellogg's