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A. Regulatory Category (group results)
Product Type, USA (4)

B. Identifying Substance: all > Animal Used As Food Source (group results)
Meat Animal (Mammal) (3)
 Poultry Or Game Bird (1)

C. Part of Substance (group results)
Part Of Animal (4)

E. Physical State, Shape or Form: all > Semisolid (group results)
Semisolid With Smooth Consistency (1)
Semisolid With Solid Pieces (3)

F. Extent of Heat Treatment (group results)
Heat-Treated (4)

G. Cooking Method (group results)
Cooked With Fat Or Oil (1)
 Cooking Method Not Applicable (3)

H. Treatment Applied: all > Ingredient Added
Fat Or Oil Added (1)
Flavoring Or Taste Ingredient Added (1)
Food Added (3)
Nutrient Or Dietary Substance Added (1)

J. Preservation Method (group results)
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Preserved By Heat Treatment (2)

K. Packing Medium (group results)
No Packing Medium Used (4)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (4)

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Food Contact Surface Not Known (4)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (4)
 Dietary Claim Or Use (1)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (1)
 Nutrients (3)

Z. Adjunct Characteristics

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B. Identifying Substance: Animal Used As Food Source
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E. Physical State, Shape or Form: Semisolid
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H. Treatment Applied: Ingredient Added
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4 items, grouped by H. Treatment Applied (view ungrouped items)

Fat Or Oil Added (1)   
(Click to View)
 Egg, whole, scrambled 
  
  
  

Flavoring Or Taste Ingredient Added (1)   
(Click to View)
 Liverwurst spread 
  
  
  

Food Added (3)   
(Click to View)
 Cottage cheese, low fat, 1% fat 
  
  
  
 (Click to View)
 Cheese, cottage, creamed, large or small curd 
  
  
  
 (Click to View)
 Egg, whole, scrambled 
  
  
  

Nutrient Or Dietary Substance Added (1)   
(Click to View)
 Egg, whole, scrambled