all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (8) B. Identifying Substance: all > Animal Used As Food Source (group results) Fish Or Lower Water Animal (5) Meat Animal (Mammal) (3) C. Part of Substance (group results) Extract, Concentrate Or Isolate Of Plant Or Animal (1) Part Of Animal (7) E. Physical State, Shape or Form (group results) Liquid (2) Physical State, Shape Or Form, Multiple (1) Semisolid (1) Solid (4) F. Extent of Heat Treatment: all > Heat-Treated (group results) Fully Heat-Treated (6) Partially Heat-Treated (2) G. Cooking Method: all > Cooking Method Not Applicable H. Treatment Applied: all > No Treatment Applied J. Preservation Method (group results) No Preservation Method Used (1) Preserved By Heat Treatment (7) K. Packing Medium (group results) No Packing Medium Used (3) Packed In Edible Medium (3) Packing Medium Not Known (2) M. Container or Wrapping (group results) Container Or Wrapping By Form (2) Container Or Wrapping By Material (3) Container Or Wrapping Not Known (3) N. Contact Surface (group results) Food Contact Surface From Human-Made Material (5) Food Contact Surface Not Known (3) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (8) R. Geographic Places and Regions S. Substances Included: all > Nutrients (group results) Carbohydrate components (3) Lipid components (8) Minerals (8) Nitrogen components (7) Proximates (8) Vitamins (8) Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (2) Recently Viewed Items Go to Item History   (Click to View)   Almond, dried                 (Click to View)   Nuts, cashew nuts, oil roasted, without salt                 (Click to View)   White rice, medium grain, enriched, cooked

These terms define your current search. Click the × to remove a term. B. Identifying Substance: Animal Used As Food Source × F. Extent of Heat Treatment: Heat-Treated × G. Cooking Method: Cooking Method Not Applicable × H. Treatment Applied: No Treatment Applied × S. Substances Included: Nutrients × 8 results Group by: B. Identifying Substance, F. Extent of Heat Treatment, G. Cooking Method, H. Treatment Applied, S. Substances Included   (Click to View)   Oyster, canned, solids and liquids               (Click to View)   Fish, salmon, sockeye, canned, drained solids with bone               (Click to View)   Sardine, Atlantic, canned In oil, without bone               (Click to View)   Tuna, light, canned in oil               (Click to View)   Fat, beef tallow               (Click to View)   Mollusks, clam, mixed species, canned, drained solids               (Click to View)   Cream, fluid, half and half               (Click to View)   Cream, fluid, light (coffee cream or table cream)