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B. Identifying Substance
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Animal Used As Food Source
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Fish Or Lower Water Animal
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E. Physical State, Shape or Form
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Solid
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Whole
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6 items, grouped by
H. Treatment Applied
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Food Modified
(3)
(Click to View)
Oyster, breaded and fried
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Shrimp, fried, dipped in egg, milk and breadcrumbs
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Fish, fish stick, frozen, cooked
Ingredient Added
(3)
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Oyster, breaded and fried
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Shrimp, fried, dipped in egg, milk and breadcrumbs
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Fish, fish stick, frozen, cooked
No Treatment Applied
(2)
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Sardine, Atlantic, canned In oil, without bone
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Mollusks, clam, mixed species, canned, drained solids
Water Added Or Removed
(1)
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Fish, whitefish, dried (Alaska Native)